CK Food® Creates Vegan Food of
Diverse Cultures since 1986
From Taiwan - the Birthplace of Exquisite Plant-based Cuisines
" We Believe Everyone deserves
a nice plant-based meal. "
We stick to our principles when it comes to the safety of our products so as to gain approvals and recognitions from organizations like FSSC 22000, HACCP and ISO 22000. They show that we place great emphases on the health and wellbeing of our worldwide consumers.
CK Food® Plant-based Meat
A Better Choice for Your Appetite and the Earth.
Cruelty Free
We only manufacture plant-based food in our production lines. All our products have gone through genetic tests to ensure they are free of animal elements.
Amazingly Delicious
We have spent over 30 years in the art of making plant-based food. We have made great efforts to acquire the tastes of different cultures to familiarize ourselves with Chinese-styled, Western-oriented and Hala cuisines, etc.
Plant-Based Protein
We only use Non-GMO soybeans and peas in our products.
You Still Can Enjoy a Delicious Meal
without Costing Animals and Environments
There are increasing choices of edible vegetables to enrich the lives of vegan/vegetarian consumers. In addition, products like plant-based meat are on the rise in the market. Let's enjoy ourselves globally with everyone who cares about animals and the environments.
Benefits of CK Food® Plant-Based Meat
No
Preservatives
Low
Cholesterol
Non-GMO
No Added
Hormones
No Added
Antibiotics
Strict Certifications
We put great emphases on food safety, and this is therefore a routine for us to ask various third parties as the examiners of our products and the environments where they are manufactured.
FSSC 22000
HACCP
ISO 22000
Test for
Animal-Derived Ingredients
For Plant-based Diet of Any Kind
We follow Buddhist ascetic principles, which forbid five food ingredients – green onions, garlic, chives, scallions, and onions – in processing our food.
Buddhist-Friendly
HALAL
Vegan
